Appetizers

SOUP CREATION OF THE DAY
cup   8
bowl  10

ARTISANAL CHEESE & SALAMI PLATE 
piquillo pepper jalapeno jam, marcona almonds, house pickles, olives, manchego lavosh 19

BAKED ESCARGOT 
point reyes blue cheese – pistachio butter 14

DUCK LEG TOSTADAS 
salsa verde braised duck leg, serrano chilis, cotija cheese, avocado crema 16

FRIED BRUSSEL SPROUTS 
chorizo, red delcious apples, cilantro agave 12

VENISON LEG FILET CARPACCIO
blackberry agrodulce, fried capers, truffle salt, walnut oil, thick soy 18

SMOKED NATURAL SALMON POKE PIZZA
wonton chips, edamame hummus, seaweed salad, thick soy 18

RELISH CAESAR
romaine, grilled radicchio, cranberries , pepitas, baguette croutons, grana padano, pomegranate caesar dressing 12

WINTER FIELD GREENS
shaved pears, cucmbers, hemp seeds, goats milk gouda, candied walnuts, passion fruit vinaigrette 12